Prevention
Although
celiac disease cannot be prevented, symptoms and
damage to the
small intestine can be reversed by maintaining a
strict
gluten-free diet. Initially, you may also have to
avoid milk and milk products. After you stop eating gluten, the intestines
begin to heal and you likely will be able to gradually reintroduce milk
products into your diet without triggering symptoms.
Some adults
with celiac disease have a poorly functioning or nonfunctional
spleen, which is a risk factor for developing a
pneumococcal infection. For this reason, your doctor may recommend that you get
immunized with the
pneumococcal
vaccine.
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