Alternative Medicine
The following information is specific for alternative and complementary medicine.
For additional evidence-based information on diseases, conditions, symptoms,
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Overview
What you need to know
Sour stomach? Could be lactose. Take it easy on your stomach by learning more about this commons condition and how you easily find dairy alternatives. According to research or other evidence, the following self-care steps may be helpful:
- Try lactase
- Take over-the-counter products containing lactase enzyme when consuming foods containing lactose
- Check out calcium
- Take a calcium supplement providing 500 to 1,000 mg per day regularly if you avoid dairy products
- Choose dairy products wisely
- Try using reduced-lactose milk or yogurt to see if you can tolerate them
These recommendations are not comprehensive and are not intended to replace the advice of your doctor or pharmacist. Continue reading the full lactose intolerance article for more in-depth, fully-referenced information on medicines, vitamins, herbs, and dietary and lifestyle changes that may be helpful.
About lactose intolerance
Lactose intolerance is the impaired ability to digest lactose (the naturally occurring sugar in milk). The enzyme lactase is needed to digest
lactose, and a few children and many adults do not produce sufficient lactase to digest the milk sugar. The
condition is rare in infants.
Only one-third of the population worldwide retains the ability to digest lactose into adulthood. Most
adults of Asian, African, Middle Eastern, and Native American descent are lactose intolerant. In addition,
half of Hispanics and about 20% of Caucasians do not produce sufficient lactase as adults.1
A simple test for lactose intolerance is to drink at least two 8-ounce glasses of milk on an empty stomach
and note any gastrointestinal symptoms that develop in the next four hours. The test should then be repeated
using several ounces of cheese (which does not contain much lactose).
If symptoms result from milk but not cheese, then the person probably has lactose intolerance. If symptoms
occur with both milk and cheese, the person may be allergic to dairy products (very rarely can lactose
intolerance be so severe that even eating cheese will cause symptoms). In addition to gastrointestinal
problems, one study has reported a correlation in women between lactose intolerance and a higher risk of depression and PMS.2 However, this study is only
preliminary and does not establish a cause-and-effect relationship.
Check list
Product ratings for lactose intolerance
| Rating | Nutritional Supplements | Herbs |
|---|
 | Calcium (for preventing deficiency if dairy products are avoided only) Lactase | |
|---|
Reliable and relatively
consistent scientific data showing a substantial health benefit.
Contradictory,
insufficient, or preliminary studies suggesting a health benefit or minimal health
benefit.
An herb is primarily
supported by traditional use, or the herb or supplement has little scientific support and/or
minimal health benefit.
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Symptoms
What are the symptoms?
In people with lactose intolerance, consuming foods containing lactose results in intestinal cramps, gas, and diarrhea.
Diet
Dietary changes that may be helpful
Although symptoms of lactose intolerance are triggered by the lactose in some dairy products, few lactose-intolerant people need to avoid all dairy. Dairy products have varying levels of lactose, which affects how much lactase is required for proper digestion. Milk, ice cream, and yogurt contain significant amounts of lactose-although for complex reasons yogurt often does not trigger symptoms in lactose-intolerant people. In addition, lactose-reduced milk is available in some supermarkets and may be used by lactose-intolerant people.
Many people with lactose maldigestion tolerate more lactose in experimental studies than in everyday life, in which their symptoms may result from other carbohydrates as well. Sucrose and the indigestible carbohydrates lactulose and fructooligosaccharides (FOS) have all been shown to produce symptoms in lactose-intolerant and milk-intolerant people.3
Supplements
Vitamins that may be helpful
Supplemental sources of the enzyme lactase may be used to prevent symptoms of lactose intolerance when consuming lactose-containing dairy products. Lactase drops may be added to regular milk 24 hours before drinking to reduce lactose levels. Lactase drops, capsules, and tablets may also be taken orally, as needed, immediately before a meal that includes lactose-containing dairy products. The degree of lactose intolerance varies by individual, so a greater or lesser amount of oral lactase may be needed to eliminate symptoms of lactose intolerance.
Researchers have yet to clearly determine whether lactose-intolerant people absorb less calcium. As lactose-containing foods are among the best dietary sources of calcium, alternative sources of calcium (from food or supplements) are important for lactose-intolerant people. A typical amount of supplemental calcium is 1,000 mg per day.
Lactobacillus acidophilus supplements do not appear to be effective in reducing the signs and symptoms of lactose intolerance. In a preliminary trial, people with lactose intolerance were given Lactobacillus acidophilus supplements twice daily for seven days, but failed to show any improvement in symptoms or laboratory measurements of lactose digestion.4
Are there any side effects or interactions?
Refer to the individual supplement for information about
any side effects or interactions.
References
- Gudmand-Hoyer
E. The clinical significance of disaccharide maldigestion. Am J Clin Nutr
1994;59(3):735-41S.
- Ledochowski M,
Sperner-Unterweger S, Fuchs D. Lactose malabsorption is associated with early signs of mental depression in
females: a preliminary report. Dig Dis Sci 1998;43:2513-7.
- Teuri U, Vapaatalo H, Korpela R. Fructooligosaccharides and lactulose cause more symptoms in lactose maldigesters and subjects with pseudohypolactasia than in control lactose digesters. Am J Clin Nutr 1999;69:973-9.
- Saltzman JR, Russell RM, Golner B, et al. A randomized trial of Lactobacillus acidophilus BG2FO4 to treat lactose intolerance. Am J Clin Nutr 1999;69:140-6.
Last Review: 09-01-2007

Copyright © 2007 Healthnotes, Inc. All rights reserved.
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The information presented in Healthnotes is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires September 2008.