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| Foods to avoid | Instead, choose or ask for... |
|---|---|
Smoked, cured, and salted meat, fish, and poultry | Fresh, grilled, baked, poached, or broiled meat, fish, or poultry |
Ham, bacon, hot dogs, luncheon meats, and cheese | Fresh roasted pork, turkey, or chicken |
Canned vegetables | Fresh steamed vegetables with no added salt. (Assume that cooked vegetables have added salt unless you ask for them to be prepared without it.) |
Condiments, such as pickles, olives, tartar sauce, and ketchup | Sliced cucumbers, malt vinegar, or low-sodium ketchup and mustard |
Sauces, including soy sauce, tomato sauce, au jus, and gravy | Low-sodium soy sauce, olive oil |
Salad dressings | Oil and vinegar, lemon juice, or low-sodium dressing |
Fast foods, including french fries, pizza, and tacos | Plain baked potato, grilled chicken sandwich |
Soups and broths | Salads without croutons, bacon, cheese, or olives |
Any drink that contains tomato juice, V-8, or Clamato. This includes alcoholic drinks like Bloody Marys. | Orange juice, other citrus juices, or soft drinks |
Fried or seasoned rice | Steamed plain rice. (Asian restaurants often add salt to steamed rice. Be sure to ask for steamed rice without added salt.) |
Pasta with tomato sauce | Pasta tossed in olive oil or with fresh tomatoes |
Ice cream, sherbet, frozen yogurt, and angel food cake are all lower-sodium dessert choices.
Test Your Knowledge
When you are on a low-sodium diet, you can't eat out, because restaurant food has too much sodium.
Grilled chicken, steamed vegetables, and a plain baked potato are all good choices when you eat out on a low-sodium diet.
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Where to go from here
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Low-salt diets: Eating out
| Author: | Robin Parks, MS | Last Updated: August 25, 2008 |
| Medical Review: | Caroline S. Rhoads, MD - Internal Medicine Robert A. Kloner, MD, PhD - Cardiology | |
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